About
The Giving Garden creates beautiful, natural and edible landscapes to enjoy all four seasons, installed and maintained with minimal impact on the environment.
Category Archives: Wonton Soup
Toss The Takeout
It’s cold here in Pennsylvania this December, bone chilling cold. The swiss chard has already met its frosty demise, and the brussels sprouts never survived the gluttony of my resident groundhog. Before this deep freeze, I did however, get a chance to use the last of my winter greens and try out a new favorite recipe, On The Fly Wonton Soup. Continue reading
Posted in Recipes, Soups, Wonton Soup
Tagged brussels sprouts, cayenne pepper, easy wonton soup recipe, garden to fork, garlic, kale, scallions, swiss chard
2 Comments
